Originally Published: 10 October 2021 <Audio file available for download here> Mental Illness Awareness Week runs every first week of October. Today, 10 October 2021, marks World Mental Health...
Sample Menu Items
Captain's Quarters
- bacon-wrapped scallops w/ apricot-horseradish sauce
- lobster BLT skewers w/ tarragon aioli
- octopus fritters w/ citrus-saffron aioli, bonito flakes
- ribeye sliders w/ pickled onions, horseradish aioli
- salmon rillette crostini
- seafood medley ceviche w/ fresh Thai basil
- smoked salmon eggs Benedict
Sample Menu Items
Bo'sun Grub
- deep-fried asparagus tips w/ miso-mustard dipping sauce
- Disney-inspired ratatouille (a.k.a. confit byaldi)
- peach caprese w/ fresh basil, balsamic reduction OR EVOO
- pear and goat cheese flatbread w/ pesto spread, balsamic reduction, fresh rosemary
- shawarma wrap (chicken OR lamb) w/ house-made tzatziki
- shrimp and black bean sliders w/ seasoned arugula, lemon-pepper aioli
- soul food fritters (ask me!) w/ buffalo ranch
- tortilla Española (Spanish omelet; potatoes, onions, olive oil)
Sample Menu Items
Cabin Fare
- bacon-wrapped dates w/ balsamic reduction
- chilled cherry soup w/ toasted almonds; sour cream garnish
- crudité w/ house hummus
- deep-fried mini chimichangas (beef OR chicken) w/ red pepper cheese sauce
- tacos of any and all kinds (fish might be a bit more)!
- tomato soup shooters w/ grilled cheese bites (gluten-free option available!)
What is Freedom in Cooking?
Bringing my patrons into the menu development process while providing my own creative twist into the dishes
Services
*** A LA CARTE drop-offs available upon request. Please inquire on prices! ***
Courageous
Think like a child with the eyes of a chef
Original
Not formally trained; not bound by tradition
Passionate
My most earnest self-expression is done through food
Confident
As calculated as I am uncouth; as headstrong as I am brilliant
Engaging
A dish is nothing without someone to experience it
Professional
My passion is my pride; my passion is my job
Just a Small Sampling of
My Work
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Originally Published: 10 October 2021 <Audio file available for download here> Arguably the most highly-associated idea with entrepreneurism is risk—calculated risk, that is. Generally people are averse to taking...
